Food safety courses
CIEH (UK) food safety qualifications at three levels, from a first introduction through to running a food safety management system.
About CIEH
The Chartered Institute of Environmental Health is the membership and awarding body for the environmental health sector, and has been the professional voice for environmental health since 1883.
As a registered charity and awarding body, CIEH sets standards, accredits courses and represents more than 7,000 members working across the public, private and third sectors in 52 countries.
The Brunei Darussalam Food Authority took over food safety inspections in Tutong and Temburong in July 2026. Read what changed.
Which level do I need?
Level 1 is for anyone new to food safety. Level 2 is aimed at people preparing and cooking food day to day. Level 3 is designed for managers and supervisors who develop and maintain the food safety system.
If you are not sure which fits, tell us what your team actually does and we will point you to the right one.